Wild foods grow in the most surprising of places, including right in the heart of the city. Join John Rensten, founder of Forage London and self-confessed wild food obsessive, on a foraging walk around the Square Mile. Investigate some of these green spaces and take home a copy of John’s book, The Edible City: A Year of Wild Food.
Sat 16 Sep, 1.30-4pm
WORKSHOP £39 (£33/£32 concs) book in advance